
AL FORNO
New Years Eve Menu
Starters
Lobster Soup
Gamberoni Al Prosseco
Sauteed king prawns with garlic and prosseco
Involtini Di Bresaola Con Formaggio Noci
Cured beef rolled and filled with soft cheese and walnuts, served on a bed of rocket salad
Bruschetta Funghi E Pancetta
Toasted homemade bread topped with sauteed mushrooms, Italien bacon, olive oil, garlic and white wine sauce
Avocado With Crab Meats
Funghi Ripieni
Stuffed flat mushrooms with mixed vegetables
Calamari Fritti
Deep fried squid rings served with tartar sauce
Main Meals
Filleto Alle Noci
Grilled fillet steak with cream walnuts sauce on a bed of rocket served with sauteed potatoes
Vitello Gorgonzola E Funghi
Pan fried veal with mushrooms and gorgonzola sauce
Grilled Salmone Fillet
Served on a bed of spinach and topped with scallops, muscles and white wine sauce
Sole Fillet With Tiger Prawn
Served in lobster sauce
Lasagna Pesto E Gamberetti
Traditional layers of pasta with mozzarella, bechamel oven baked in prawn and pesto sauce
Pollo Alla Pizzaiola
Chicken breast with garlic, tomato, oregano topped with ricotta cheese
Raviolini Ripieni Con Fave
Fresh pasta filled with spinach and riotta cheese ina broadbeans parmesan and butter sauce
Desserts
A choice from a la carte menu
£39.95
10% servic charge will be added to the bill