AL FORNO
Meat & Fish
Carne
Pesce
STINCO DI AGNELLO ARROSTO
£12.50
Roasted shank of lamb with homemade gravy served with sautéed potatoes
AGNELLO ALLA GRIGLIA
£10.50
Grilled leg of lamb steak with rosemary served with sautéed potatoes
BISTECCA ALLA GRIGLIA
£13.95
Grilled sirloin steak served with sautéed potatoes
BISTECCA DIANA
£13.95
Sirloin steak topped with mushrooms in a creamy mustard & onion sauce flavoured with brandy & served with sautéed potatoes
FILETTO ALLA GRIGLIA
£14.50
Grilled fillet steak served with sautéed potatoes
FILETTO AL PEPE
£15.50
Grilled fillet steak topped with a peppercorn sauce served with sautéed potatoes
FILETTO AL GORGONZOLA
£16.50
Grilled fillet steak topped with a gorgonzola sauce served with sautéed potatoes
COTOLETTA ALLA MILANESE
£12.95
Pan fried breaded veal escalope served with spaghetti in a tomato & basil sauce
SALTIMBOCCA ALLA ROMANA
£11.50
Pan fried veal topped with Parma ham in a sage & white wine sauce served with sautéed potatoes
SCALOPPINE AL LIMONE
£12.50
Pan fried veal cooked with a delicate butter, lemon & white wine sauce garnished with fresh chopped parsley & served with sautéed potatoes
POLLO AI FUNGHI E SPINACI
£8.95
Grilled chicken breast with mushrooms & spinach in a cream sauce served with sautéed potatoes
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POLLO ALLA LOGGIA
£8.95
Grilled chicken breast with asparagus, peppers, mozzarella & white wine sauce, served with sautéed potatoes
POLLO AL PEPE E FUNGHI
£8.95
Grilled chicken breast with a mushroom & peppercorn sauce served with sautéed potatoes
SPIGOLA
£15.95
Grilled seabass in a delicate white wine & lemon butter sauce garnished with fresh chopped parsley & served with sautéed potatoes
SALMONE AL CARTOCCIO
£11.50
Oven baked fresh salmon topped with cherry tomatoes, peppers garlic & black olives, served with sautéed potatoes
CODA DI ROSPO AI POMODORINI
£14.50
Pan fried monkfish with cherry tomatoes, garlic & white wine garnished with fresh chopped parsley & served with sautéedpotatoes
SCAMPI AL POMODORO
£13.50
Sautéed scampi with a garlic & cherry tomato sauce, garnished with chopped parsley & served with arborio rice
CODA DI ROSPO AI POMODORINI
£14.50
Pan fried monkfish with cherry tomatoes, garlic & white wine garnished with fresh chopped parsley & served with sautéed potatoes
CALAMARI FRITTI
£10.50
Deep fried squid rings served with our homemade tartar sauce & sautéed potatoes
GAMBERONI ARRABIATA
£13.50
Pan fried King prawns with a fresh chilli, garlic & tomato sauce served with sautéed potatoes
GAMBERONI ALLAGLIO
£13.50
Pan fried King prawns with a white wine, garlic butter & lemon sauce served with sautéed potatoes